If you are like most people out there then you are becoming a little more conscious about what goes in to your food. Generally that means limiting yourself when it comes to your Nutella consumption…or *gasp* not eating any at all. No longer do you need to worry about such excruciating limitations however, after today’s post you will be able to make all the Nutella you can eat and know exactly what goes in to this delicious chocolatey hazelnut spread.
What You Need to Make It:- 1 cup toasted hazelnuts (peeled)
– 1/4 cup dark cocoa powder
– 1/2 cup powdered sugar
– 3/4 teaspoon vanilla extract
– 1/4 teaspoon kosher salt
– 4 tablespoons canola oilHow to Make Your Own Nutella Chocolate Hazelnut SpreadUsing your food processor, blend the toasted hazelnuts continuously until they become a similar consistency to peanut butter. This will take about 3 minutes. Carefully add the remaining ingredients and continue to blend until you reach the same peanut butter like consistency.
Store your Nutella like product in a sealed jar in the refrigerator for up to two weeks…we’re pretty sure it won’t last that long though!