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Kegstands on the ISS: Space Beer

Yes, you read correctly: space beer. Sapporo Holdings, one of Japan’s largest makers of beer, have helped cultivate barley in space. Barley, being the resilient grain it is, is able to withstand a diverse range of temperatures making it an ideal plant to be cultivated in space. Sapporo has stated that they will not be producing the “space beer” on a commercial level, but will be brewing around 100 bottles total. “In the future, we may reach a point where... Continue reading