TAG RESULTS FOR: grill

Alas, the folly of grill-masters worldwide, switching between tongs and your meat thermometer, not only wastes precious time, but potentially leaves the meat to over cook. These Digital BBQ Tongs, though not nearly as fun as digital BBQ thongs, will save you some time, eliminating the switch-off between the thermometer and the grabby tool. A built-in alarm sounds when the meat is ready to be taken off the grill. A true BBQ chef needs the finest tools in the trade... Continue reading

If only it were this easy. If only cattle ranchers could wait until the meat was properly seared before branding their name or symbol onto the animal’s hide. Luckily, as the resident BBQ chef of the house, there’s no need to hurt a weak and powerless animal. Just a dead and cooked one. The BBQ Branding Iron allows you to brand a message of choice in to your meat, before you beat it.

How do you like your sausage cooked? Do you mind if I place it in the A1-D1 region and just let it smoke to medium-rare goodness? Or do you like your meat to be black and charred? Don’t you worry, we’ll find the right equation to make sure the Spreadsheet Barbecue Grill cooks your meat exactly how you like it. And you thought you’d be escaping the office completely during your weekend barbecue. No such luck, chef. Link [via]

I’ve got a bone to pick with you fuckers at Fingertongs. Why aren’t you running a more aggressive advertising campaign? I could have really used a pair during the Summer of 2006 when I burnt my left hand grabbing a hamburger off the grill. Sure, I was seven beers deep but how is that my fault? I needed your gloves that can take up to 500°F and reduce splatter. Oooh! That’s right! I spent all my money on beer, so... Continue reading

Let me tell you something, you silly goose. Grilling isn’t a way of cooking, it’s a way of survival. As in, if I don’t eat a fucking burger in the next 45 minutes, I’m going to die of starvation. At least I think so. Either way, you need the Longhorn Steer Grill. It’s not just a grill, it’s a grill shaped like a steer/bull. Think of the possibilities: parties, bar mitzvahs and so much more. You can even put a... Continue reading

Now this is a basting brush I would use on the grill. It’s called the Strange Ways Basting Brush and costs $15. What’s so special about it? You can bend it to any angle you see fit so you can reach “difficult” places on your turkey/ham/child in the oven. It’s made of silicone, so it won’t catch fire and burn the fuck out of your hand when you’re using it. Seems like a sure bet. Plus it looks like you... Continue reading

You can never be too prepared. While you’re roasting a sausage or two on the grill, you never know when your arch nemesis will pop up out of the woods and attack with swords ablazin’. The BBQ Fencing Sword and Mask not only allows you to look the roll of a vigilante, but will surely scare off any evil forces when they see how rough you treat your burgers. Do you think Zorro would drop his character just because his... Continue reading

Spring and summer are just around the corner, and that means whipping out the old grill for some Fourth of July barbecue. Mmm…ribs. The temperature can get pretty steamy in these seasons, but not nearly as hot as when you are cooking over the grill. Some people hate the heat so much they resort to cooking their burgers in less orthodox ways. The BBQ Fan and Light make sure you have a constant stream of fresh air headed your way.... Continue reading

With and without CleanBBQ Do you think anyone wants to eat off of your grill if there’s blackened beef parts etched onto the grilling surface? Hell no. CleanBBQ offers aluminum grill linings which provide a clean surface every time you fire up the grill for some meat charring. Aside from the fact that it will look a whole hell of a lot better, you don’t have to worry about cleaning the grill anymore. Just replace the liner and you’re good... Continue reading