Pizza Lollipops

I haven’t really had a fix for a lollipop since I was maybe 6 or 7. If there happened to be one laying around and I needed a sugar kick, sure, I’d give stick one in my mouth and be on my way, but as I aged, I moved further away from fruity sugar candy and closer to chocolate and carbs. These Pizza Pops made by the bakers over at The Decorated Cookie combine the deliciousness of Italian cuisine with the undeniable allure of foods on sticks.

They only take about 45 minutes or so to make yourself and you can customize the toppings until your heart’s content. The Decorated Cookie created an assortment of pops using tomato sauce, fresh mozzarella, basil, arugula, goat cheese, ricotta cheese, cherry tomatoes, and fresh spinach. Head over to the source to find directions on how to make your own.

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