Comments on: It’s Peanut Butter Time, No Jelly http://www.gearfuse.com/its-peanut-butter-time-no-jelly/ Technology, Science, Culture. Tue, 07 Feb 2012 19:49:06 +0000 hourly 1 http://wordpress.org/?v=3.0.2 By: Bill Perkins http://www.gearfuse.com/its-peanut-butter-time-no-jelly/comment-page-1/#comment-208748 Bill Perkins Sun, 23 Aug 2009 03:25:49 +0000 http://www.gearfuse.com/?p=8400#comment-208748 I recently purchased a 1 kg bottle of Just Peanuts Peanut butter. It tastes okay but is really runny. Is there any way to thicken it up without damaging the nutritional advantages? It just runs off the bread. Could I add something like arrowroot? Would refrigeration help? The bottle says 100% Peanuts, No sugar or salt added. Thanks for your help in this. Bill Perkins I recently purchased a 1 kg bottle of Just Peanuts Peanut butter. It tastes okay but is really runny. Is there any way to thicken it up without damaging the nutritional advantages? It just runs off the bread. Could I add something like arrowroot? Would refrigeration help?

The bottle says 100% Peanuts, No sugar or salt added.

Thanks for your help in this.

Bill Perkins

]]> By: adad http://www.gearfuse.com/its-peanut-butter-time-no-jelly/comment-page-1/#comment-202169 adad Tue, 21 Jul 2009 07:10:00 +0000 http://www.gearfuse.com/?p=8400#comment-202169 dam i wish i had that machine dam i wish i had that machine

]]>